Easter Mega Cake
Lavender-Infused Coconut Macaroon Cake With Orange Blossom Honey Buttercream
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When I think of spring, I think of of pretty colours, Easter eggs, and flowers. I combined all of these elements into this cake - which was originally Easter-themed! The cake layers will be dyed beautiful shades of green, pink and yellow. The buttercream will be flavoured with orange blossom honey, and the simple syrup will be infused with lavender. I used my coconut macaroons as cake layers and coating them with lavender coloured chocolate. To top it all off, a macaroon bird's nest filled with chocolate eggs!