Winter Hat Cake
With Chocolate and Pink Vanilla Cake, Bundling Up Has Never Been So Sweet!
Phewf! It’s cold outside, but a good ol’ winter hat (also known in Canada as a “toque”) will keep you nice & COZY. In Canada, a knitted hat is a winter weather ESSENTIAL; however, I’ve been avoiding the cold by staying indoors and CAKING this orange and grey hat instead.
To make this Winter Hat Cake, I baked 6 lbs of my Ultimate Chocolate Cake batter, and 5 lbs of my Ultimate Vanilla Cake batter with pink food colouring. I iced the cake with Italian Buttercream, draped it in sweet knitted fondant details and topped it all off with a pretty pom pom!
PS - This is a great beginner cake to start learning how to carve cakes! Watch me cake this Winter Hat in my latest Youtube video here!