Fill and Stack Cakes
How to stack a the perfect rectangular cake and fill it with soft fillings (like curd)
Gourmet Cake Slices Class
Streamed LIVE, and recording/resources available Forever!
Gourmet Cake Slices Class with Yolanda Gampp
Single Class only $29.99
Date:
Thursday, Mar 20
Duration:
2 Hours, 6-8PM EST
Skill Level:
Intermediate
Core Skills: Learning how to stack, fill, and slice two flavors of gourmet cakes
In this class, you'll learn:
1
2
Icing Technique
How to ice your cake in Italian Meringue Buttercream
3
Decorating and Finishing Touches
How to add decorations and finishing touches for that WOW factor
4
Slicing and Serving
How to measure, slice, and serve up your cake slices
Recipes You'll Learn
- Chocolate Cake
- Vanilla Lime Cake
- Lime Curd
- Italian Meringue Buttercream
- Chocolate Ganache
Ingredients You'll Need
- Classic baking ingredients (flour, sugar, butter, eggs, vanilla)
- Filling ingredients (limes, butter, raspberry preserves, chocolate)
- Buttercream ingredients (egg whites, sugar, butter, vanilla)
- Topping ingredients (biscoff cookies, sprinkles, raspberries)
Tools You'll Need
- Stand mixer
- Sheet pans
- Whisks
- Spatulas
- Cake board or serving platter
- Off set spatulas
- Piping bags and tips
- Cake comb
Register for a class and get:
Expert Instructor
With proven methods and years of experience to share! You'll be able to learn from them in real time.
Workbook
Includes the recipes you’ll need, step x step instructions and even shopping and prep checklists for class!
Class Recording
All classes are steamed LIVE with a 2 camera view and recorded - the recording is yours to keep forever!
Baking Community
Classes take place in private FB groups so that students can connect, trade tips and succeed together. Welcome home!
Yolanda Gampp
20+
years experience
4.3 million +
youtube subscribers
2.7 million+
IG followers obsessed with her work
Yolanda has people talking!
