Step by Step
How to melt your chocolate melts without burning or scorching, and how to fill your molds with a thin layer of chocolate
Dubai Stuffed Chocolate Bars Class
Streamed LIVE, and recording/resources available Forever!
Dubai Stuffed Chocolate Bars Class with Shelly Tedghi
Single Class onlyPay What You Can!
Date:
Monday, Sep 23
Duration:
2 Hours, 6-8PM EST
Skill Level:
Beginner
Core Skills: Learn how to make three types of fillings to stuff your chocolate bars with!
Meet Your Instructor
In this class, you'll learn:
1
2
Tasty Fillings
How to make three different unique and yummy homemade fillings for your treats - pistachio filling, sweet tahini filling, and cookie dough filling
3
Decorate and Detail
How to seal off your chocolate bars and decorate them to insta-worthy perfection
4
De-Mold and Enjoy!
How to properly de-mold your bars and enjoy!
Shelly's Recipes You'll Learn
- Viral Dubai pistachio filling
- Homemade pistachio cream
- Sweet tahini filling
- Edible cookie dough filling
Ingredients You'll Need
- Kataifi
- Butter
- Pistachio cream
- Tahini
- Maple syrup
- Cinnamon
- Salt
- Chocolate melts of choice
- Sugar
- Flour
- Vanilla
- Milk
Tools You'll Need
- Pan
- Measuring spoons and cups
- Chocolate mold of choice
- Spatulas
- Mixing bowls
- Blender
- Parchment paper or silicone mat
- Off set spatula
- Piping bags
Register for a class and get:
Expert Instructor
With proven methods and years of experience to share! You'll be able to learn from them in real time.
Workbook
Includes the recipes you’ll need, step x step instructions and even shopping and prep checklists for class!
Class Recording
All classes are steamed LIVE with a 2 camera view and recorded - the recording is yours to keep forever!
Baking Community
Classes take place in private FB groups so that students can connect, trade tips and succeed together. Welcome home!
Shelly Tedghi
200k+
IG followers obsessed with her work
8+
years of experience
1 million+
video views
Our classes have people talking!
FAQS
When is the live class?
The live class is happening Monday, September 23rd at 6pm EST. Don't worry if you can't join live though, the recording will be saved to the group FOREVER so you can watch and re-watch whenever you like!
How long is the class?
The class will run for approximately 2 hours! We say approximately because sometimes baking can be unpredictable so class may run a little late, but we always do our best to stick to the allotted time :)
Any experience needed to join this class? Is it a beginner, intermediate, or advanced class?
This class is best suited to beginner bakers, who are looking for a fun and easy project, but we welcome any skill level to join! We will guide you through the process step-by-step.
Where is this class being held?
On Facebook! Once you purchase the class you'll be provided with a link and password to join the private Facebook group where you'll find your workbook, prep videos, and have access to your teacher to ask any questions you may have. Not to mention a community of people who are just as passionate as you are!
What equipment do I need to participate?
Along with an Internet connection you’ll need chocolate molds, spatulas, mixing bowls and measuring cups. You'll receive a full list of all the tools you need, along with a shopping list after signing up!
Will I be able to ask questions during the class?
Absolutely! Ask all your burning dessert questions and we will answer! There will be a member of the How To Cake It team in the live chat to make sure your questions all get answered :) If something comes up after the class you'll also have access to your teacher in the private Facebook group to ask away!
