Yo’s Rice Krispie Treats!
Rice Krispie Treats are the ultimate ooey gooey treat. This recipe is simple enough that you can whip them up quickly on a rainy day, or when it's super hot out and you want a sweet treat without turning on the oven. Give them a funfetti twist by using the directions in my Mega Funfetti Cake recipe!
Ingredients
Rice Krispies
- 1/4 cup Unsalted Butter
- 1 400g package of Mini Marshmallows
- 1 teaspoon Vanilla
- 6 cups Rice Krispies
Read It!
-
Prepare your pans by greasing and lining with parchment. Set aside.
-
Melt your butter in a pot over medium high heat. Add your mini marshmallows and stir, allowing the marshmallows to melt slowly.
-
When they’re almost completely melted (you should still see a few lumps), remove the pot from heat and add vanilla while stirring quickly.
-
Pour this mixture over your rice krispies and mix.
-
Pour your rice krispie mix into your prepared pans, press down to condense. Allow to set in pans at room temperature.
Congratulations you did it!
