Pie Dough

USD

2¼ cups All Purpose Flour

3 Tbsp Sugar

1 tsp Salt

1 cup Unsalted Butter, Cold and Cut into Cubes

3 Tbsp Cold Water

Item Name:	Availability:
Food Processor
Plastic Wrap

Dry Ingredients

Place your flour, sugar, and salt into a food processor then process it until blended.

Add in the Butter

Add the butter cubes, a few at a time, to the food processor then coat it with the flour mixture before adding more butter.

Pulse It!

Pulse the processor until the butter creates a coarse mixture. You should see crumbs of butter throughout the flour. Continue to process and pour in the water slowly.

Chill Time

Pour the mixture out onto a floured surface then lightly knead it together. Divide it into 2 then shape each into discs and wrap tightly in plastic wrap. Chill for 20 minutes.

Dry Ingredients

Add in the Butter

Pulse It!

Chill Time

Congratulations!