Pink Gelatin Bubbles
Small balloons
28g powdered gelatin
1 or 2 drops Americolour Deep Pink gel colour
8 tablespoons cold water
Cupcakes
429g all-purpose flour
265g caster (superfine) sugar
1/2 tsp salt
3 tsp baking powder
375ml of milk
125ml vegetable oil
125g unsalted butter, softened
2 tbsp Greek yogurt (can substitute with sour cream)
1 tsp vanilla extract
2 large eggs
1 tsp bubblegum essence (see notes)
3 drops ‘deep pink’ food gel
Mixed pink sprinkles. Anything you can find. The more the different kinds the better!
Bubblegum Goo
250g white cooking chocolate
250ml thickened cream (at least 35% fat content)
1 tsp bubblegum or strawberry essence
1 drop ‘sky blue’ food gel
Frosting
1 batch fluffy vanilla buttercream frosting
1-2 drops ‘sky blue’ food gel
1 tsp bubblegum or strawberry essence