German Chocolate Filling

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  • Difficulty Level: Beginner
  • Occasions: Birthday, Holidays, Thanksgiving

Get ready for the yummiest German chocolate cake filling EVER! It's got all the classics - toasted pecans, coconut, and caramel. Try it out with our German chocolate cake or elevate any classic recipe.

ingredients image squiggle



  • 1 ½ cups unsalted butter 
  • ¾ cup cream 
  • ¾ evaporated milk 
  • 2 ¼ cups brown sugar 
  • 2 ¼ cups toasted coconut shreds 
  • 2 ¼ toasted chopped pecans 
  • 1 cup caramel
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Learn More About Yo's German Chocolate Filling!

Watch It!

  • In a medium saucepan, bring your butter, cream, evaporated milk, and brown sugar to a boil.

  • Once your wet ingredients are boiling, add in your toasted coconut shreds and chopped pecans then add your caramel and mix till full incorporated.

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