Butterscotch Fudge Sauce

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  • Difficulty Level: Beginner
  • Occasions: Everyday

This decadent sauce is the perfect addition to any cake! Whether its drizzled on top of buttercream, or a sweet filling between your cake layers - this rich topping is a small addition that goes a long way!

ingredients image squiggle


Fudge Sauce

  • ¼  cup Unsalted Butter
  • 1 cup Dark Brown Sugar
  • 1 teaspoon Salt
  • ¾ cup Cream, heated in the microwave for 1 minute
  • 1 teaspoon Vanilla
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Learn More About Yo's Butterscotch Fudge Sauce!

Watch It!

  • Place butter in pot over medium heat.

  • Once the butter is almost melted, add the brown sugar. Cook for 3-5 minutes.

  • Whisk in cream and lower heat. Cook for 10 minutes, whisking occasionally.

  • Remove the pot from the heat, and pour the mixture into a heat resistant bowl.

  • Stir in salt and vanilla. Let cool without whisking it.

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