Sculpted Buttercream Flowers Sheet Cake Live Tutorial

Friday, Aug 20


Streamed LIVE, and recording/resources available Forever!

Meet Your Instructor

In this live tutorial, you'll learn:
Sweet Custard Filling

How to stack a square cake with sweet custard filling

Watercolor Buttercream

How to ice your cake with a water color backdrop for your florals!

Buttercream Florals

How to "paint" on your florals using palette knives and rich buttercream hues

Piped Details

How to add on the final piped details to truly bring your flowers to life!

Josie's Recipes You'll Learn

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  • Raspberry Cake
  • Chocolate Cake
  • Vanilla Custard
  • Easy Swiss Meringue Buttercream

Ingredients You'll Need

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  • Classic cake ingredients (flour, eggs, butter, sugar)
  • Custard ingredients (egg yolks, sugar)
  • Buttercream ingredients (butter, icing sugar, egg whites, vanilla)
  • Gel food coloring

Tools You'll Need

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  • Stand mixer
  • Rubber spatula
  • Offset spatula
  • Cake pan
  • Piping bags
  • Piping tips
  • Bench scraper
  • Palette knives

Register for a class and get:

Expert Instructor

With proven methods and years of experience to share! You'll be able to learn from them in real time.


Includes the recipes you’ll need, step x step instructions and even shopping and prep checklists for class!

Class Recording

All classes are steamed LIVE with a 2 camera view and recorded - the recording is yours to keep forever!

Baking Community

Classes take place in private FB groups so that students can connect, trade tips and succeed together. Welcome home!

Sign up now!

Josie Casey


years experience




IG followers obsessed with her work


Josie has people talking!

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When is the live tutorial? Path Close
The live tutorial is happening Friday, August 20th at 6pm EST. Don't worry if you can't join live though, the recording will be saved to the group FOREVER so you can watch and re-watch whenever you like!
How long is the live tutorial? Path Close
The live tutorial will run for approximately 2 hours! We say approximately because sometimes baking and decorating can be unpredictable so class may run a little late, but we always do our best to stick to the allotted time :)
Any experience needed to join this class? Is it a beginner, intermediate, or advanced class? Path Close
This class is best suited to intermediate bakers, who already have some cake knowledge but we welcome any skill level to join! Josie will guide you through the process step-by-step
Where is this live tutorial being held? Path Close
On Facebook! Once you purchase the class you'll be provided with a link and password to join the private Facebook group where you'll find your workbook, prep videos, and have access to your teacher to ask any questions you may have. Not to mention a community of people who are just as passionate as you are!
What ingredients do I need to participate?|What equipment do I need to participate? Path Close
You’ll need classic baking ingredients (butter, sugar, flour, etc.), buttercream ingredients (butter, icing sugar, egg whites, etc.), custard ingredients (egg yolks, sugar), along with gel food coloring. You'll receive a full list of all the ingredients you need, along with a shopping list after signing up!|Along with an Internet connection you’ll need a stand mixer, sheet pan, parchment paper, palette knives and piping bags. You'll receive a full list of all the tools you need, along with a hyperlinked shopping list after signing up!
Will I be able to ask questions during the live tutorial? Path Close
Absolutely! Ask all your burning cake questions and Josie will answer! There will be a member of the How To Cake It team in the live chat to make sure your questions all get answered :) If something comes up after the class you'll also have access to your teacher in the private Facebook group to ask away!
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Sculpted Buttercream Flowers Sheet Cake Live Tutorial