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Our sweets expert Jyoti is back for her second macaron live tutorial! In this 2-hour workshop, she’ll show you how to make novelty macarons shaped like ice cream cones, donuts, and popsicles!
Macarons are delicious, but they sure can be finicky to make. If you’re just getting started with macarons, don’t fret, Jyoti will walk you through the basics step-by-step. And if you attended Jyoti’s first macaron tutorial, you’ll get to build on the skills you learned by creating novelty shapes with multiple colors of batter, plus piping decorations with royal icing!
In this workshop, you’ll learn:
Included in this workshop is:
Please note:
Jyoti’s ninja-level decorating skills are next to none and she has carved out a whimsical, poppy style that is all her own. With over5 years of experience in confectionary design, Jyoti splits her time between Toronto and Los Angeles, teaching workshops and creating jaw-dropping made-to-order cakes for her clients (yup, you can actually get your hands on her creations). She’s even shared her treats on The Social and CityLine!
Our sweets expert Jyoti is back for her second macaron live tutorial! In this 2-hour workshop, she’ll show you how to make novelty macarons shaped like ice cream cones, donuts, and popsicles!
Macarons are delicious, but they sure can be finicky to make. If you’re just getting started with macarons, don’t fret, Jyoti will walk you through the basics step-by-step. And if you attended Jyoti’s first macaron tutorial, you’ll get to build on the skills you learned by creating novelty shapes with multiple colors of batter, plus piping decorations with royal icing!
In this workshop, you’ll learn:
Included in this workshop is:
Please note:
So in LOVE!! Thank you so much Jyoti Nanra! You are an amazing teacher and I am so happy with the results! Can’t wait to learn more from you!
❤️❤️❤️
Bunny
What a wonderfully fun class. I think this is a new favorite for us. Thank you for keeping us busy and in good spirits Joti and Yolanda! Until next time... #bakeyouhappy
Kyra
I had such a fun time in last night’s class!!!! These turned out so cute and I even made some walnut meringues for my isolation friend!!! 😀 Thank you again, Jyoti Nanra
Emily
I am a terrible baker and I was very nervous about doing this, but omg Jyoti Nanra you are an amazing instructor and I can’t wait for your next class!!
Ashley
When is the live tutorial?
Thursday, June 11th at 6pm EST
How long is the live tutorial?
It will last for approximately 2 hours
Where is the live tutorial being held?
On Facebook!
What ingredients do I need to participate?
You will needegg whites, almond flour, and sugar plus any extra snazzy decorations you like (sprinkles, glitter, gold leaf, etc.) You will also receive detailed instructions after you register, so you’re ready for the livestream.
What equipment do I need to participate?
Along with an Internet connection you’ll need a mixer, nonstick baking mats (or parchment), piping tips and bags
Will I be able to ask questions during the stream?
Absolutely! Ask all your burning macaron questions and Jyoti will answer!
That date doesn’t work for me, will there be another live tutorial?
If you can’t make this livestream, don't worry! There's more to choose from here
Our sweets expert Jyoti is back for her second macaron live tutorial! In this 2-hour workshop, she’ll show you how to make novelty macarons shaped like ice cream cones, donuts, and popsicles!
Macarons are delicious, but they sure can be finicky to make. If you’re just getting started with macarons, don’t fret, Jyoti will walk you through the basics step-by-step. And if you attended Jyoti’s first macaron tutorial, you’ll get to build on the skills you learned by creating novelty shapes with multiple colors of batter, plus piping decorations with royal icing!
In this workshop, you’ll learn:
Included in this workshop is:
Please note: