Tiramisu Mousse Hearts Live Tutorial

Thursday, Feb 02


Streamed LIVE, and recording/resources available Forever!

Meet Your Instructor

In this live tutorial, you'll learn:
Tiramisu Mousse

How to make chocolate mousse and fill it with the classic flavors of tiramisu.

Tempered Chocolate

How to temper chocolate Jyoti's way and create edible plaques for your mousse hearts.

Mirror Glaze

How to make and color mirror glaze and decorate your hearts with it.

Finishing Touches

How to decorate and level up your desserts for the most gorgeous finishes.

Jyoti's Recipes You'll Learn

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  • Mascarpone mousse
  • Liqueur ganache
  • Mirror glaze
  • Tempered chocolate

Ingredients You'll Need

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  • Mousse Ingredients (mascarpone, sugar, egg yolks, gelatin, heavy cream)
  • Mirror glaze ingredients (gelatin, white chocolate, corn syrup, condensed milk)
  • Liqueur ingredients (coffee liqueur, chocolate, cream)
  • Chocolate

Tools You'll Need

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  • Kitchen scale
  • Stand mixer
  • Mixing bowls
  • Heart molds
  • Circle cutter
  • Whisk
  • Saucepan
  • Spatulas
  • Piping bags

Register for a class and get:

Expert Instructor

With proven methods and years of experience to share! You'll be able to learn from them in real time.


Includes the recipes you’ll need, step x step instructions and even shopping and prep checklists for class!

Class Recording

All classes are steamed LIVE with a 2 camera view and recorded - the recording is yours to keep forever!

Baking Community

Classes take place in private FB groups so that students can connect, trade tips and succeed together. Welcome home!

Sign up now!

Jyoti Nanra


years experience


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IG followers obsessed with her work


Jyoti has people talking!

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When is the live tutorial? Path Close
The live tutorial is happening Thursday, Feb 2nd at 6pm EST. Don't worry if you can't join live though, the recording will be saved to the group FOREVER so you can watch and re-watch whenever you like!
How long is the live tutorial? Path Close
The live tutorial will run for approximately 2 hours! We say approximately because sometimes baking and decorating can be unpredictable so class may run a little late, but we always do our best to stick to the allotted time :)
Any experience needed to join this class? Is it a beginner, intermediate, or advanced class? Path Close
This class is best for advanced bakers, who are comfortable working with chocolate and have experience in the kitchen, but we welcome any skill level to join! Jyoti will guide you through the cookie making processes step-by-step.
Where is this live tutorial being held? Path Close
On Facebook! Once you purchase the class you'll be provided with a link and password to join the private Facebook group where you'll find your workbook, prep videos, and have access to your teacher to ask any questions you may have. Not to mention a community of people who are just as passionate as you are!
What ingredients will I need to participate? Path Close
You’ll need classic baking ingredients (butter, sugar, flour, eggs, etc.) and chocolate, gelatin, sweetened condensed milk and mascarpone cheese. You'll receive a full list of all the ingredients you need, along with a shopping list after signing up!
What equipment do I need to participate? Path Close
Along with an Internet connection you’ll need a mixer, bowls, heart mold, cooling rack, a circle cutter, and a kitchen scale. You'll receive a full list of all the tools you need, along with a hyperlinked shopping list after signing up!
Will I be able to ask questions during the live tutorial? Path Close
Absolutely! Ask all your burning baking questions and Jyoti will answer! There will be a member of the How To Cake It team in the live chat to make sure your questions all get answered :) If something comes up after the class you'll also have access to your teacher in the private Facebook group to ask away!
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Tiramisu Mousse Hearts Live Tutorial with Jyoti Nanra