Macaronage
How to make the perfect French macaron batter that will bake up with no hollows or cracking
Tea Party Macarons Live Tutorial
Streamed LIVE, and recording/resources available Forever!
Tea Party Macarons Live Tutorial with Jyoti Nanra
Single Class only$34.99
Date:
Thursday, Mar 30
Duration:
2 Hours, 6-8PM EST
Skill Level:
Intermediate
Core Skills: Making perfect macaron shells filled to the brim with luscious fillings
In this live tutorial, you'll learn:
1
2
Fillings
How to make and layer fillings into your macarons to make them as flavorful as possible
3
Extra Touches
How to finish off and decorate your macs, making them worthy of high tea!
4
FAQ
All of Jyoti's troubleshooting tips, tricks, and advice to help you continue growing on your macaron journey!
Jyoti's Recipes You'll Learn
- Jyoti's French Macaron Shells
- Pistachio Paste
- Pistachio Ganache
- Raspberry Compote
- Vanilla bean ganache
- Blackberry compote
- Mascarpone whip
Ingredients You'll Need
- Macaron pastry ingredients (almond flour, egg whites, sugar, powdered sugar)
- Ganache ingredients (chocolate, heavy cream, sugar)
- Compote ingredients (sugar, raspberries, blackberries)
- Gel food coloring
Tools You'll Need
- Stand mixer with whisk & paddle attachment
- Baking pan
- Piping bags
- Piping tips
- Mixing bowls
- Rubber spatulas
- Kitchen scale
- Parchment paper or silicon baking mats
Register for a class and get:
Expert Instructor
With proven methods and years of experience to share! You'll be able to learn from them in real time.
Workbook
Includes the recipes you’ll need, step x step instructions and even shopping and prep checklists for class!
Class Recording
All classes are steamed LIVE with a 2 camera view and recorded - the recording is yours to keep forever!
Baking Community
Classes take place in private FB groups so that students can connect, trade tips and succeed together. Welcome home!
Jyoti Nanra
6+
years experience
10k+
live tutorials sold
580k+
IG followers obsessed with her work
Jyoti has people talking!
FAQS
When is the live tutorial?
The live tutorial is happening Thursday, Mar 30th at 6pm EST. Don't worry if you can't join live though, the recording will be saved to the group FOREVER so you can watch and re-watch whenever you like!
How long is the live tutorial?
The live tutorial will run for approximately 2 hours! We say approximately because sometimes baking and decorating can be unpredictable so class may run a little late, but we always do our best to stick to the allotted time :)
Any experience needed to join this class? Is it a beginner, intermediate, or advanced class?
This class is best suited to intermediate bakers, but we welcome any skill level to join! Jyoti will guide you through the process step-by-step.
Where is this live tutorial being held?
On Facebook! Once you purchase the class you'll be provided with a link and password to join the private Facebook group where you'll find your workbook, prep videos, and have access to your teacher to ask any questions you may have. Not to mention a community of people who are just as passionate as you are!
What ingredients will I need to participate?
You’ll need classic baking ingredients (cream, chocolate, sugar, eggs, etc.) almond flour, and filling ingredients. You'll receive a full list of all the ingredients you need, along with a shopping list after signing up!
What equipment do I need to participate?
Along with an Internet connection you’ll need a mixer, piping bags, and a kitchen scale. You'll receive a full list of all the tools you need, along with a hyperlinked shopping list after signing up!
Will I be able to ask questions during the live tutorial?
Absolutely! Ask all your burning baking questions and Jyoti will answer! There will be a member of the How To Cake It team in the live chat to make sure your questions all get answered :) If something comes up after the class you'll also have access to your teacher in the private Facebook group to ask away!
