What's In It:
This book is the ultimate resource for making perfect macarons . It includes 10 shell flavours and 40 drool-worthy recipes for fillings. You’ll learn the fundamentals with an in-depth tutorial for perfect plain shells, packed with step-by-step photos. There are sections dedicated to shell decorating, sourcing the right ingredients and tools, as well as troubleshooting common problems.
Why we love it:
Macaron School is the perfect book if you want to master macarons. It includes in depth tips about a process most people find intimidating. There is even a troubleshooting chapter with helpful images. Like her first book, Fantastic Filled Cupcakes , the flavour combinations are mouth watering and sophisticated. A variety of options that will please everyone.
In The Press:
Camila’s macaron recipes and fillings are out of this world. Her flavor profiles are so creative and unique. This book is a game changer for macaron bakers!” —Nicole Barry, Creator of Bake Toujours