Queen of Pretty Little Treats, Jyoti Nanra (@thepurplecupcake_) is here to break it all down for you in easy, step-by-step instructions so you can master the basics and start letting your creativity run wild.
There are SO MANY reasons to love mini cakes! Firstly, the baking couldn’t be easier since you can get multiple minis from one sheet cake (bonus!), but there’s also so much room for creativity in these little sweet treats.
Meringues are so simple on the surface - just 2-3 ingredients and you have a crunchy on the outside, chewy and marshmallow-y on the inside sweet dessert. But oh boy can it give you some problems! Whether you’ve dealt with cracks, sticking, fading, or shapes that fell flat there are some tips and tricks that will make sure you get the perfect sweet treat every time!
The best part about meringue? Once you’ve mastered the base recipe, the applications are endless! Think of this baby as a blank canvas for your creativity. Kisses, pops, and nests used as decorations for your other bakes or made into a stand-alone plated dessert you’ll never run out of ways to use this sweet recipe.
Inside the Mastering Mini Cakes activity book you’ll find:
Jyoti’s tried, tested, and perfected recipes for vanilla cake & Swiss meringue buttercream
3 classic cake designs (naked, iced, and striped) ready for you to put your personal spin on
Step-by-step written instructions with complimentary videos to help you hone your skills
BONUS: 3 of Jyoti’s most popular cake filling recipes
Inside the Mastering Meringue activity book you’ll find:
The tried, tested, and true recipe for getting the perfect meringue every time
Answers and trouble-shooting tips to the most frequently asked questions
Step-by-step instructions to make 3 different meringue treats with
Accompanying video tutorials