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    Home › Cake Tips › Meet the #BakeYouHappy Dessert Artists

    Meet the #BakeYouHappy Dessert Artists

    The sweetest girls around!

    We’ve been hosting a series of #BakeYouHappy live tutorials where you get the opportunity to learn in real time with top dessert artists. We have freshly baked live tutorials released every single week with classes for everyone!  Not only do you get to bake and learn new techniques during the live tutorials but you also get to hang out with our rad dessert artists! They’re all so talented and so much fun to work with so we wanted you to get to know our boss babes a little better! Introducing the girls behind #BakeYouHappy! 


    Check out our brand new menu of #BakeYouHappy live tutorials here.

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    Meet the #BakeYouHappy Dessert Artists
    • Instructions

    Megan Warne @downtowndoughto


    Name: Megan Warne        

    Location: Toronto

    Instagram handle:@downtowndoughto


    Sweetest guilty pleasure: Portuguese Custard Tarts


    How did you get into baking?

    With my mom as a kid, making sugar cookies every Christmas!


    How would you describe your style?

    Sleek, intricate and design-focused


    Tell us one thing people would be surprised to learn about you:

    For my entire childhood, I wanted to be a storm chaser when I grew up and am still fascinated by tornadoes :)




    Liz Shim @eatcakebemerry


    Name: Liz Shim    

    Location: Houston, TX

    Instagram handle: @eatcakebemerry 


    Sweetest guilty pleasure: Classic ice cream sandwiches


    How did you get into baking?

    One summer during college, I took a 6 week recreational cake class and at the end of the first day I knew I wanted to do this forever. It was the first time I was exposed to the cake world and the first time I baked anything from scratch.


    How would you describe your style?

    I specialize in buttercream flower cakes that are colorful, simple, clean and stylized. 


    Tell us one thing people would be surprised to learn about you:

    I’ve been on a billboard in the middle of Times Square before.




    Lindsay Arathoon @theflourgirl_

    Name: Lindsay Arathoon

    Location: Toronto, Ontario    

    Instagram handle:@theflourgirl_


    Sweetest guilty pleasure: Donuts! I could literally eat a whole box 


    How did you get into baking?

    I’ve always baked with my mom as a child, but in 2015 I signed up for a cake decorating class with my best friend. A year later, I started my master’s degree in neuroscience and I started to put those cake class skills to use every weekend as a way to unwind from all the school stress. Shortly after, I started getting requests for cake orders and that’s when I started my Instagram page! From there, I’ve been constantly learning and teaching myself how to make more than just cakes and experimenting with a wide range of cake styles.


    How would you describe your style?

    My style is definitely colourful and bold! I always reach for vibrant colours and bold contrasts when I’m decorating. It’s important to me that a dessert tastes as good as it looks, so I am also constantly experimenting with various flavour combinations to go along with my bright styles.


    Tell us one thing people would be surprised to learn about you?

    One thing people are often surprised to learn is that I have no formal background in culinary or pastry arts. A lot of times, people think that baking is my full time career. I have 2 neuroscience degrees and I am working on my third one right now in radiation therapy!


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